The Oxford Handbook of Mutual, Co-operatives and Co-owned Business

Date of Publication: 
March 2017
Publication Type: 
Report
Published by: 
The Oxford University Press

Title: The Oxford Handbook of Mutua, co-operatives and Co-owned Business

Editor: Jonathan Michie, Joseph R. and Carlo Borzaga

Publisher: The Oxford University Press

Published: March 2017

The handbook investigates ‘member-owned’ organisations including consumer co-operatives, agricultural and producer co-operatives, worker co-operatives, mutual building societies, friendly societies, credit unions, solidarity organizations, mutual insurance companies, or employee-owned companies. This complex set of organizations is named differently across countries: from ‘mutuals’ in the United Kingdom, to ‘solidarity co-operatives’ in Latin America. In some countries, such organizations are not officially recognised.

These alternative corporate forms have emerged in a variety of economic sectors in almost all advanced economies since the time of the Industrial Revolution and the development of capitalism, through the subsequent creation and dominance of the limited liability company. Until recently, these organizations were generally regarded as a somewhat marginal component of the economy.

However, in recent years, they have come to be seen in some countries as potentially attractive in light of their ability to tackle various economic and social concerns, and their relative resilience during the financial and economic crises of 2007–2016.

Main contents of the book

- Diversity and Complexity of member-owned enterprises

- Rationale of co-operative enterprises

- History of member-owned organisations

- Co-operatives, mutual, member-owned, and employee-owned enterprises in the global economy

- Political, governance, and orgniasational aspects

- National case studies

- Corporate and sector case studies

- The future of co-operatives

* Summary from Oxford Handbooks Online